Midtown - Atlanta
View MenusHours & Location
1100 Peachtree St,
Atlanta, GA 30309
(404) 475-2277
SUN: 5:00 PM - 9:00 PM
MON - THU: 11:30 AM - 9:00 PM
FRI: 11:30 AM - 10:00 PM
SAT: 5:00 PM - 10:00 PM
Holiday Hours
Thu, Nov 28, 2024: 1:00 PM - 8:00 PMFri, Nov 29, 2024: 5:00 PM - 10:00 PM
Tue, Dec 24, 2024: 4:00 PM - 9:00 PM
Wed, Dec 25, 2024: 1:00 PM - 8:00 PM
Tue, Dec 31, 2024: 4:00 PM - 11:00 PM
Wed, Jan 1, 2025: 5:00 PM - 9:00 PM
Pick Up:
Order Online
Delivery:
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Additional Information
Located in the heart of midtown Atlanta, The Oceanaire Seafood Room offers an exceptional dining experience with its sophisticated ambiance of dark woods, soft lighting, and plush furnishings. The menu showcases an array of seafood dishes, ranging from classic seafood preparations to innovative seafood-focused cuisine crafted by our Executive Chefs. At the heart of our philosophy lies a focus on fresh, sustainable seafood, sourced from the world's finest purveyors, and presented in creative and delicious ways. Our expert staff provides guests with knowledgeable and professional service, ensuring that every dining experience is memorable.
Self-Parking available to the right of The Oceanaire in the 1100 Parking Garage.
Menus
Sushi
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Spicy Tuna Poke
Crispy Wontons, Wasabi Emulsion
$21
-
Spicy Lobster Maki Roll
Soy Paper, Avocado, Spicy Masago Mayo
$26
-
Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$25
-
Shrimp Tempura Roll
Asparagus, Avocado, Bang Bang Sauce, Unagi Sauce
$22
-
Yellowtail Truffle Roll
Cucumber, Wasabi, Truffle Pearls, Truffle Ponzu
$22
-
Spicy Tuna Roll
Cucumber, Avocado, Unagi Sauce, Togarashi
$21
SOUPS, SALADS, APPETIZERS
Add Salmon ($12), Chicken ($7), or Shrimp ($9) to any Salad-
New England Clam Chowder
Cup $8
Bowl $14
-
Chopped House Green Salad
$12
-
Caesar Salad
$13
-
Iceberg Lettuce Wedge
$13
-
MARKET SALAD
$14
-
Grilled Oysters Rock
$24
-
Jumbo Shrimp Cocktail
$24
-
Chesapeake Crab Cake
Sm $24
Lg $46
-
Spicy Tempura Shrimp
$22
-
*SALT & PEPPER CALAMARI
$21
-
*CHAR GRILLED OCTOPUS
$23
-
'NASHVILLE HOT' DEVILED EGGS
$14
-
CHICKEN POTSTICKERS
$17
Lunch Specialties
Add Caesar, Chopped House Salad or Cup of Chowder for $5-
*SEAFOOD CHOPPED SALAD
Crab, Shrimp, Feta, Greek Dressing
$26
-
*BUTTERMILK FRIED CHICKEN SANDWICH
Tabasco Aioli, Sweet Pickles, Fries
$15
-
*WILD FLORIDA SHRIMP FRIED RICE
Sesame, Sweet Chili Sauce, Soy Sauce, Crispy Wontons
$18
-
*FISH & CHIPS
Lightly Fried Cod, Tartar Sauce, Fries
$19
-
*FRESH CATCH OF THE DAY
Grilled Broccolini, Corn Relish
$22
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*OCEANAIRE CHEESEBURGER
Bacon, Caramelized Onions, Lettuce, Louie Dressing, Fries
$17
-
*CRAB CAKE CLUB
Lettuce, Tomato, Bacon, Mustard Mayo, Fries
$25
-
*SHRIMP LOUIE SALAD
Iceberg Lettuce, Tomato, Egg, Louie Dressing
$17
-
*SHRIMP & GRITS
Creole Butter, Cheesy Grits
$19
-
*SOUTHERN COAST CRISPY FISH SANDWICH
Lettuce Tomato, Tartar Sauce, Fries
$15
Simply Prepared
Grilled • Broiled • Seared Served with Seasonal Chef Accompaniment-
*JUMBO MASSACHUSETTS SEA SCALLOPS
$55
-
*Gulf Of Mexico Yellowfin Tuna
$39
-
*CHILEAN SEA BASS
$49
-
*WHOLE BRANZINO
$39
-
Live Maine Cold Water Lobsters, per LB
$45
-
8 oz. West Australia Lobster Tail
$59
Enrichments
-
Black & Bleu
$6
-
Laughing Bird Shrimp Louie
$8
-
Black Truffle Butter
$6
Sides 13
-
Truffle Whipped Potatoes
-
Grilled Asparagus
-
Creamed Corn
-
Parmesan Truffle Fries
-
Hashed Browns
-
Shrimp Fried Rice
-
Local Wild Mushrooms
-
Brussels Sprouts
Sushi
-
*Spicy Tuna Poke
Crispy Wontons, Wasabi Emulsion
$19
-
*Spicy Lobster Maki
Soy Paper, Avocado, Spicy Masago Mayo
$24
-
Shrimp Tempura Roll
Asparagus, Avocado, Bang Bang Sauce, Unagi Sauce
$19
-
Yellowtail Truffle Roll
Cucumber, Wasabi, Truffle Pearls, Truffle Ponzu
$23
-
Spicy Tuna Roll
Avocado, Cucumber, Unagi Sauce, Spicy Masago Mayo
$20
-
*Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$25
Appetizers
-
Chesapeake Bay Style Crab Cake
Sm $24
Lg $46
-
Chef Crafted Grilled Oysters
$24
-
Shrimp & Grits
$19
-
Spicy Tempura Shrimp
$22
-
'Nashville Hot' Deviled Eggs
$14
-
Buttermilk Fried Calamari
$21
-
Sesame Chicken Potstickers
$17
-
*CHAR GRILLED OCTOPUS
$23
Soup & Salad
-
New England Clam Chowder
Cup $8
Bowl $14
-
Market Salad
$14
-
Chopped House Green Salad
$12
-
Caesar Salad
$13
-
Iceberg Lettuce Wedge
$13
-
Seafood Chopped Salad
$26
OCEANAIRE ORIGINALS
-
Chesapeake Bay Style Crab Cakes
$46
-
Chicken Fried Lobster
Truffled Honey, Cheesy Grits, House Hot Sauce
$46
-
*MARTHAS VINEYARD BAY SCALLOPS SCAMPI
Wild Mushrooms, Spinach, Cappellini, Scampi Butter
$48
-
*COSTA RICA SWORDFISH "DYNAMITE"
Spicy Crab, Sweet Chili Beurre Blanc
$54
-
*SCOTTISH SALMON "LOUIE"
Lump Crab, Truffle Whipped Potatoes
$54
-
*SEARED SESAME CRUSTED YELLOWFIN TUNA
Soy Caramel, Wasabi Emulsion
$43
-
Mediterranean Branzino
Tuscan Vegetables, Sun Dried Tomato & Caper Vinaigrette
$47
-
Gulf Redfish On The Half Shell
Smoked Jalapeño Bacon Beurre Blanc, Dirty Rice
$42
Simply Prepared
Grilled • Broiled • Seared Served with Seasonal Chef Accompaniment-
*GULF OF MEXICO YELLOWFIN TUNA
$39
-
*COSTA RICA SWORDFISH
$36
-
*MARITIOUS ISLAND REDFISH
$36
-
*SCOTTISH SALMON
$36
-
*JUMBO MASSACHUSETTS SEA SCALLOPS
$55
-
*MARTHAS VINEYARD BAY SCALLOPS
$44
-
Twin Petite Tails
$47
-
Live Maine Cold Water Lobsters, per LB
$45
-
8 oz. West Australia Lobster Tail
$59
-
Premium Red King Crab, Per 1/2 LB
$49
-
Mediterranean Branzino
$39
Enrichments
-
Black & Bleu
$6
-
Black Truffle Butter
$6
-
Dynamite
$16
-
Lump Crab Louie
$18
-
Cold Water Lobster Tail
$28
Prime Steakhouse Cuts
Add a Signature Crab Cake (+24) or Lobster Tail (+26)-
6 oz. Center-Cut Filet Mignon
$45
-
10 oz. Center-Cut Filet Mignon
$56
-
14 oz. 28 Day Dry-Aged Ribeye
$65
-
16 oz. Prime New York Strip
$64
-
*22 Oz. Prime Bone In Ribeye
$68
For The Table 13
-
Truffle Whipped Potatoes
-
Grilled Asparagus
-
Creamed Corn
-
Hash Browns
A'la Oceanaire – ADD $3
-
Parmesan Truffle Fries
-
LOCAL WILD MUSHROOMS
-
SAUTEED BRUSSELS SPROUTS
$13
-
Mac & Cheese
$14
Add Lobster $15
-
Shrimp Fried Rice
$18
'Shanghai Style', Crispy Fried Lobster Tail, Sunny Side Up Egg $21