The Galleria - Houston
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Hours & Location
5061 Westheimer Rd,
Houston, TX 77056
(832) 487-8862
SUN: 4:00 PM - 9:00 PM
MON - THU: 11:30 AM - 9:00 PM
FRI: 11:30 AM - 10:00 PM
SAT: 4:00 PM - 10:00 PM
Happy Hour Available Monday - Friday 4:00 - 6:30 PM
Holiday Hours
Thu, Nov 28, 2024: 1:00 PM - 8:00 PMFri, Nov 29, 2024: 11:30 AM - 9:00 PM
Tue, Dec 24, 2024: 12:00 PM - 9:00 AM
Wed, Dec 25, 2024: 1:00 PM - 8:00 PM
Tue, Dec 31, 2024: 4:00 PM - 11:00 PM
Wed, Jan 1, 2025: 5:00 PM - 9:00 PM
Pick Up:
Order Online
Delivery:
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Additional Information
The Oceanaire Seafood Room, located in the heart of Houston's premier shopping destination, the Galleria, boasts a reputation for delivering an unparalleled dining experience. With a focus on fresh and high-quality seafood, the restaurant combines sophistication and elegance with a menu that showcases the best the ocean has to offer. At the heart of our philosophy lies a focus on fresh, sustainable seafood, sourced from the world's finest purveyors, and presented in creative and delicious ways. The restaurant's stylish and upscale décor creates a comfortable and inviting ambiance, making it the perfect destination for romantic dinners, special occasions, and business gatherings.
Valet at Lunch & Dinner $12 (when available)
Make Reservations
Menus
Sushi
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Spicy Tuna Poke
Crispy Wontons, Wasabi Emulsion
$21
-
Yellowtail Crudo
Yuzu Kosho Vinaigrette, Smoked Sea Salt, Watermelon Radish
$29
-
Spicy Lobster Maki Roll
Soy Paper, Avocado, Spicy Masago Mayo
$26
-
Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$25
-
Shrimp Tempura Roll
Asparagus, Avocado, Bang Bang Sauce, Unagi Sauce
$22
-
Yellowtail Truffle Roll
Cucumber, Wasabi, Truffle Pearls, Truffle Ponzu
$22
-
Spicy Tuna Roll
Cucumber, Avocado, Unagi Sauce, Togarashi
$21
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Hot Stone Sesame Tuna
Spicy Masago Mayo, Wasabi Emulsion, Unagi Sauce
6 oz. $25
10 oz. $47
SOUPS, SALADS, APPETIZERS
Add Salmon ($12), Chicken ($7), or Shrimp ($9) to any Salad-
New England Clam Chowder
Cup $8
Bowl $14
-
Traditional Seafood Gumbo
$14
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Chopped House Green Salad
$12
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Caesar Salad
$13
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Iceberg Lettuce Wedge
$13
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Seafood Chopped Salad
$25
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Chesapeake Crab Cake
Sm $24
Lg $46
-
Shrimp & Grits
$19
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Spicy Tempura Shrimp
$22
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HOUSE SMOKED SALMON
$19
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BUTTERMILK CALAMARI
$21
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SESAME CHICKEN POTSTICKERS
$17
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CHEF CRAFTED GRILLED OYSTERS
$24
Lunch Specialties
Add Caesar, Chopped House Salad or Cup of Chowder for $5-
Chicken Fried Lobster
Truffled Honey, Cheesy Grits, House Hot Sauce
$46
-
*CRISPY FRIED COD SANDWICH
Lettuce, Tomato, Pickled Shallots, Tartar Sauce
$26
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Shellfish Mixed Grill
5 oz. Lobster Tail, Jumbo Sea Scallops, Shrimp
$55
-
Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$47
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*6 or 10 oz. Center-Cut Filet Mignon
Truffle Whipped Potatoes, Asparagus
6 oz. $45
10 oz. $56
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*CRAB CAKE CLUB
Mustard Mayonnaise, Iceberg Lettuce, Tomato, Bacon, Fries
$28
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SESAME GRILLED SHRIMP & FRIED RICE
Cabbage, Peppers, Onions, Chili Soy Glaze
$22
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LOBSTER QUESADILLA
Cheddar Cheese, Pico de Gallo, Dynamite Aioli
$19
Simply Prepared
Grilled • Broiled • Seared Served with Seasonal Chef Accompaniment-
*CHILEAN SEABASS
$45
-
*HAWAII YELLOWFIN TUNA
$47
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*GUATEMALA MAHI MAHI
$35
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*FAROE ISLAND SALMON
$34
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*MARTHA'S VINYARD BAY SCALLOPS
$44
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*MAURITIUS REDFISH ON THE HALF SHELL
$39
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*PREMIUM RED KING CRAB, PER LB
$99
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Jumbo Massachusetts Sea Scallops
$49
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Live Maine Cold Water Lobsters, per LB
$45
-
8 oz. West Australia Lobster Tail
$59
-
Mediterranean Branzino
$39
Enrichments
-
Black & Bleu
$6
-
Cold Water Lobster Tail
$28
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Laughing Bird Shrimp Louie
$16
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Lump Crab Louie
$18
Sides 13
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Truffle Whipped Potatoes
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Grilled Asparagus
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Sautéed Spinach
-
Parmesan Truffle Fries
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Hashed Browns
Sushi
-
*Spicy Tuna Poke
Crispy Wontons, Wasabi Emulsion
$19
-
Yellowtail Crudo
Yuzu Kosho Vinaigrette, Smoked Sea Salt, Watermelon Radish
$22
-
*Spicy Lobster Maki
Soy Paper, Avocado, Spicy Masago Mayo
$24
-
Hot Stone Sesame Tuna
Spicy Masago Mayo, Wasabi Emulsion, Unagi Sauce
-
Shrimp Tempura Roll
Asparagus, Avocado, Bang Bang Sauce, Unagi Sauce
$19
-
Yellowtail Truffle Roll
Cucumber, Wasabi, Truffle Pearls, Truffle Ponzu
$23
-
Spicy Tuna Roll
Avocado, Cucumber, Unagi Sauce, Spicy Masago Mayo
$20
-
*Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$25
Appetizers
-
Chesapeake Bay Style Crab Cake
Sm $24
Lg $46
-
Chef Crafted Grilled Oysters
$24
-
Shrimp & Grits
$18
-
Spicy Tempura Shrimp
$19
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'Nashville Hot' Deviled Eggs
$14
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Buttermilk Fried Calamari
$21
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Sesame Chicken Potstickers
$17
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HOUSE SMOKED SALMON
$19
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*PARMESAN TRUFFLE CAVIAR CHIPS
$15
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"TORCHED" MARTHA'S VINEYARD BAY SCALLOPS
$25
Soup & Salad
-
New England Clam Chowder
Cup $8
Bowl $14
-
Chopped House Green Salad
$12
-
Caesar Salad
$13
-
Iceberg Lettuce Wedge
$13
-
Seafood Chopped Salad
$26
-
Traditional Seafood Gumbo
$14
OCEANAIRE ORIGINALS
-
Chicken Fried Lobster
Truffled Honey, Cheesy Grits, House Hot Sauce
$46
-
Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$47
-
*SEARED FAROE ISLAND SALMON
Cannellini Bean Ragout & Lemon-Basil Vinaigrette
$39
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*SEARED MARTHA'S VINEYARD BAY SCALLOPS
Gnocchi, Tomato Basil, Parmesan
$50
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*MAURITIUS REDFISH "DIRTY"
Smoked Jalapeño Bacon Beurre Blanc, Dirty Rice
$42
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*GRILLED FILET MIGNON AND SHRIMP
Parmesan Garlic Butter
$48
-
Mediterranean Branzino
Tuscan Vegetables, Sun Dried Tomato & Caper Vinaigrette
$47
-
Lobster, Shrimp & Scallops
Simply Grilled • Acqua Pazza • Cioppino
$52
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Scallops a La Plancha
Wild Mushroom & Sweet Pea Risotto, Truffle Chive Beurre Blanc
$52
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The Oceanaire Cheeseburger
Bacon, Caramelized Onion, Lettuce, Louie Dressing, Fries
$19.98
Simply Prepared
Grilled • Broiled • Seared Served with Seasonal Chef Accompaniment-
*CHILEAN SEABASS
$45
-
*FAROE ISLAND SALMON
$34
-
*MAURITIUS REDFISH
$39
-
*GUATEMALA MAHI MAHI
$35
-
*MARTHA'S VINYARD BAY SCALLOPS
$44
-
Jumbo Massachusetts Sea Scallops
$49
-
Twin Petite Tails
$47
-
Live Maine Cold Water Lobsters, per LB
$45
-
Mediterranean Branzino
$39
Enrichments
-
Black & Bleu
$6
-
Scampi Butter
$6
-
Laughing Bird Shrimp Louie
$16
Prime Steakhouse Cuts
Add a Signature Crab Cake (+24) or Lobster Tail (+26)-
6 oz. Center-Cut Filet Mignon
$45
-
10 oz. Center-Cut Filet Mignon
$56
-
14 oz. 28 Day Dry-Aged Ribeye
$65
-
8 oz. Prime New York Strip Steak Frites
$45
-
16 oz. Prime New York Strip
$64
-
*22 oz. Prime Bone In Ribeye
$68
For The Table 13
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Truffle Whipped Potatoes
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Grilled Asparagus
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Creamed Corn
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Sautéed Spinach
-
Parmesan Truffle Fries
-
Mac & Cheese
$14
Add Lobster $15
-
HOT HONEY BUTTER SWEET POTATO
$14
Hours
-
Available In Bar Only
-
Monday - Friday, 4-6:30pm
$5 Bottled Beer
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BUD LIGHT
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SAM ADAMS SEASONAL
-
HEINEKEN
-
MICHELOB ULTRA
-
STELLA ARTOIS
$8 Wines By The Glass
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LA MARCA, PROSECCO
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CALABRIA "PRIVATE BIN", MOSCATO
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CONFINI, PINOT GRIGIO
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Imagery, Pinot Noir
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14 HANDS, MERLOT
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Canyon Road, Chardonnay
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Canyon Road, Cabernet Sauvignon
$10 Specialty Drinks
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PROSECCO SANGRIA
Fresh Strawberries and Cucumbers Macerated with Captain Morgan Spiced Rum, Topped with La Marca Prosecco
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PERFECT BACARDÍ MOJITO
Bacardí Superior Rum, Fresh Mint, Fresh Lime Juice and Simple Syrup, Topped with Club Soda
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MOSCOW MULE
New Amsterdam Vodka, Fever-Tree Ginger Beer, Fresh Lime Juice
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CAMARITA
Camarena Silver Tequila, Patrón Citrónge Orange Liqueur, Fresh Lime Juice, Simple Syrup
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OCEANAIRE 2.0
Our Signature Cocktail Made with Bacardí Superior Rum, Domaine de Canton Ginger Liqueur, Fresh Lime Juice, Monin Banana Syrup, and Bols Blue Curaçao
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KETEL COSMO
Ketel One Citroen Vodka, Patrón Citrónge Orange Liqueur, Cranberry Juice, Fresh Lime Juice
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JAMES BOND MARTINI
New Amsterdam Gin & Vodka, and a Half-Measure of Lillet Blanc
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400 CONEJOS MEZCALITA
400 Conejos Mezcal, Fresh Lime Juice, Agave